IFAF Vendor Registration 2026

Start
7 Mar 2025
11:00 AM
End
20 Sep 2026
8:00 PM
Location
Scissortail Park :300 SW 7th St, Oklahoma City, OK 73109
Spaces left
7

Registration

(depends on selected options)

Base fee:

Business Vendor (Tent 10ft by 10ft) – $200.00
Non-Food

W/ no side wall, one table and 2 chairs
Business Vendor (Tent 20 ft x 10 ft) – $350.00
Non-Food (Tent 20 ft x 10 ft)

W/ no side wall, 2 tables and 4 chairs
For Profit Licensed Food Vendor Registration Form (Tent 10 ft x 10 ft) – $300.00
A 10 ft by 10 ft tent will be provided. W/ 2 tables and 2 chairs.
For Profit Licensed Food Vendor Registration Form (Tent 20 ft x 10 ft) – $500.00
A 20 ft by 10 ft tent will be provided. W/ 4 tables and 4 chairs.
Licensed Beer/Alcohol Vendor – $300.00
Non Profit Food Vendor Registration Form (Tent 10 ft x 10 ft) – $250.00
Vendors will receive one (1) day temporary license. A 10 ft by 10 ft tent will be provided W/ 2 tables and 2 chairs.
Non Profit Food Vendor Registration Form (Tent 20 ft x 10 ft) – $450.00
Vendors will receive one (1) day temporary license. A 20 ft by 10 ft tent will be provided W/ 4 tables and 4 chairs.

Registration is closed

IFAF Vendor Registration 2026

Event Timing: Sunday : September 20, 2026 11:00 AM - 8:00 PM
Event Address: Scissortail Park :300 SW 7th St, Oklahoma City, OK 73109
*****LIMITED STALLS AVAILABLE- FIRST COME FIRST SERVE*****

Vendor booth

Non food - $200 (10 ft by 10 ft Tent)
Non food - $350 (20 ft by 10 ft Tent)
Food for profit - $300 (10 ft by 10 ft Tent)
Food for profit - $500 (20 ft by 10 ft Tent)
Food for Non profit - $250 (10 ft by 10 ft Tent)
Food for Non profit - $450 (20 ft by 10 ft Tent)

Note: Registration Fees is due immediately at the time of registration. Failure to pay fees on time will lead to cancellation of registration.

Deadline for registration: 08/01/2026

Food Vendors

Drink : 1 ticket

Appetizers/Sampler platter: 2 tickets

Entrée : 4 tickets

Food vendors will be reimbursed as follows:

1 ticket - $2.5

2 tickets - $5

4 tickets - $10

Note: Food vendors please review the temporary food establishment criteria for Oklahoma City County

Terms & Conditions:

All food vendors need to use a commercial kitchen. Restaurants should use their kitchen and other food vendors need to rent a commercial kitchen to prep items.
Each food vendor needs to have a contract with commercial kitchen. This documentation is needed for Health inspection.
commercial kitchen is not needed if all the food being served is prepped and cooked at the event

Food Vendors MUST be ready at their stall for food inspectors. Failure to do so will result in disqualification to put stall and forfeiture of their stall fees. If the inspector has any corrections or if they reject the stall, IAOK is not responsible and has to be absolved of all costs and repercussions.
IAOK will sell 1 ticket for $3 and reimburse for $2.5. Vendor can ONLY accept tickets. Cash sales are strictly prohibited.
All food vendors are allowed to sell water - 2 bottles for one ticket
Max rate of item on menu can only be 4 tickets
Menu and pricing has to be pre approved by IAOK Executive Committee.
ANY CANCELLATION REQUEST FOR STALLS WILL INCUR 50% CANCELLATION FEE. NO EXCEPTIONS.
IAOK WILL NOT REFUND ANY STALL FEE IN THE EVENT OF EVENT CANCELLATION DUE TO ANY FORCE MAJEURE.
Vendors will not be permitted to display, sell or distribute merchandise, flyers , brochures or products that are of religious /spiritual nature or that display obscene or lewd content.
Any flyers, brochures, etc. for public distribution shall be approved by IAOK Executive Committee.

Contact us:
(405) 759-0838 or infoiaok@gmail.com

Thank you for showing interest to register.

Powered by Wild Apricot Membership Software